A selection of restaurants in Lisbon will offer Wild Alaska Salmon dishes on their menus during Wild Week, which will run from Saturday 18th February to 25th February 2023.
Coinciding with Alaska Seafood Month, the month of fish and seafood coming from Alaska and its responsible and sustainable fisheries management, Alaska Seafood organizes “Semana Selvagem”, from February 18 to 25, 2023.
A special week to raise awareness and promote the responsible consumption of wild fish. For this reason, different restaurants in Lisbon will offer a special dish or menu with Wild Alaskan Salmon, showing the versatility and quality of these products.
These restaurants will be in charge of bringing the quality of wild Alaskan products closer to their customers, guaranteeing a seal of health and sustainability in their dishes.
GO TO LISBOA // WILD ALASKA SALMON, POTATO AND PARSLEY EMULSION, SALMON ROE AND LIME POWDER
Are you in the mood to try these special dishes? You can find all Zomato participating restaurants in the Alaska Seafood Collection.
Alaska Seafood Marketing Institute (ASMI) The Alaska Seafood Marketing Institute (ASMI) is the association representing Alaska's fishing industry. Sustainable management of fisheries resources is a fundamental principle of the Alaska state constitution. Respect and defense of the environment define a large part of our identity and that is why, today, Alaska leads the world movement for fishing in harmony with the ecosystem.
